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Ulu Mushroom Fish Chowder
Frozen ulu mushroom fish chowder made with local ingredients!
This comes in a pint size container of frozen chowder made by Local I'a
Local I‘a brings fresh local seafood from the boat to your table. We shorten the local seafood supply chain by purchasing fish directly from fishers and selling it directly to the community. We source local, in-season seafood that is caught through pono fishing practices and distribute it to chefs and consumers islandwide.
Local I’a was established to increase the awareness of where our seafood comes from, highlight our hard working pono fishers, and provide healthy local seafood.
We take a quadruple-bottom line approach, seeking to create positive environmental, social, economic, and cultural changes in our island community. The overarching goal of our business is to support sustainable fishing livelihoods by increasing the value of local fisheries, improve consumer access to fresh, local, responsibly caught seafood, and preferentially source from sustainable fisheries that are well-managed and can provide seafood for future generations.